"Pani e Casu" Restaurant - Menù:

antipasti/appetizers
insallada de cordobinu/carpaccio ai funghi/carpaccio of mushrooms
casu/formaggi misti/assorted cheese
primi piatti/first courses
cruxonis de cibudda/ravioli di cipolla/ravioli stuffed with onions inside
culurgiones de Ogliastra/ravioli stuffed with cheese and potatos inside
pani frattau/pane carasau guarnito con pomodoro, formaggio e uovo in camicia/sardinian bread(carasau)with tomatoes, cheese and poached egg
fregua incasada/fregola sarda al pomodoro e pecorino/sardinian special pasta with tomato sauce and pecorino cheese
malloreddus a sa campidanesa/gnocchetti sardi alla campidanese/tiny dumplings flavored with saffron and served with meat sauce and grated pecorino cheese

secondi piatti/second courses
sirboni e binu nieddu/stufato di cinghiale al cannonau/wild boar stewed in a cannonau wine sauce
pudda prena/gallina ripiena/stuffed hen
zizzigorrus cun bagna/lumache in rosso/snails in tomato sauce
crebu a succhittu/cervo in tegame/deer
brebei a capottu/pecora in capotto/sheep in “coat” stewed with potatoes in broth
burricu/asino/donkey
cuaddu/cavallo/horse
malloru/bistecca di vitella/veal steak
proceddu de latti/porchetto/pork

drucis/dolci sardi/sardinian sweets
binu de dommu (monica)/vino della casa/hause wine
service offered by the restaurant.

"Pani e Casu" Restaurant, Via Mogoru, snc Elmas (Ca) Phone +39 070216691 / 3201434103